Restaurant and Bars

The a la carte and buffet menus are inspired by locally sourced ingredients and inventive recipes. Nyama Choma, the true taste of barbecued meat and a trademark of Kenya, is a popular feature in our superbly d飯red restaurant.  A wide variety of farm fresh vegetables and tropical fruits are also served.

The hotel's four bars have a friendly atmosphere and serve a wide range of international and Kenyan brews. Guests can enjoy a laid back drink and sample Kenyan hospitality at its best.